2022-2023 Catalog and Student Handbook 
    
    Oct 03, 2024  
2022-2023 Catalog and Student Handbook [Archived Catalog]

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AGRI 1025 - Livestock Management


Credits: 3

The management practices involved in the production of swine, beef cattle, and sheep. Topics include crossbreeding, breeding, feeding, dehorning, castration, vaccinating, diseases, internal and external parasite control, marketing and the facilities needed. Students are assigned animals to care for and manage throughout the semester. (TE)

Lecture Hours: 2 hrs. lecture Lab Hours: 2 hrs. lab.

Prerequisite(s): AGRI 1020 



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