2026-2027 Catalog and Student Handbook (Under Construction) 
    
    Mar 17, 2026  
2026-2027 Catalog and Student Handbook (Under Construction) [Archived Catalog]

AGRI 1020 - Introduction to Animal Science


Credits: 4

A basic study of the anatomy and physiology of farm animals. The fundamentals of feeding, genetics, marketing, animal health, and meat production will be discussed, as well as the scope of the animal industry in today's society. (T)

Lecture Hours: 3 hrs. lecture Lab Hours: 2 hrs. lab.

Division: SMD